Fish &
Seafood
Recipes
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BiCoastal Seafood
We’ve got . . . choice, gourmet, selection
Seared Tilapia with Wodka - Wasabi Butter Sauce
Ingredients:
3 oz tilapia fillet
salt & pepper to taste
1 tbsp canola oil
1 ˝ oz vodka
1 tbsp butter
˝ tsp wasabi paste
Preparation:
Season the fish
Sear fish in a hot pan for just about 2 - 2 ˝ minutes per side
Remove from the pan and deglaze pan with vodka ( careful! It will flame!)
Turn heat down and add wasabi paste
Mix thoroughly – you may need to add a little water to the pan
Add butter and pour over the fish
Serves 1.
Great with: parsley potatoes, basmati rice, peas, carrots or red beets
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